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NEW Technology - VINCHEF Frying Pans
The VINCHEF Frying Pans are crafted from high-quality stainless steel and employ a new micro-convex grain technology, effectively improving durability and cooking performance. You can use a spatula for cooking, and the VINCHEF cookware provides an ideal hybrid cooking experience.
Non-Toxic and PFOA-Free
The VINCHEF 13-Inch Frying Pan and Lid are completely non-toxic and PFOA-free. Made with high-quality stainless steel, VINCHEF cookware is corrosion-resistant and does not react with food, ensuring healthy cooking. Our cookware is dedicated to providing you and your family with a healthier lifestyle.
For All Stove
The VINCHEF cookware is suitable for all stove types, including induction, gas, electric, halogen, glass, and ceramic. This non-stick skillet combines the best features of a paella pan and a frying pan, offering versatility in your cooking. Our frying pan has many uses, allowing you to master frying and roasting with ease. In addition to cooking seafood, it can also be used to make pancakes, barbecues, and vegetables.
Two-handle Design
The VINCHEF 13-Inch Wok features a two-handle design, including a long stainless steel stay-cool handle and a helper handle for secure lifting. This design makes it ideal for tossing whatever you are cooking, ensuring even distribution.
Additionally, the high-quality stainless steel and aluminum core make our skillet dishwasher-safe (hand-washing is recommended). When cooking with it, begin by adding some oil. This not only prevents sticking but also keeps your pan strong for a long time.
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